Beautiful Earl Grey Tea Cake With Lemon Curd Mascarpone Cream
May 8
A fluffy, tender and light cake with a subtle tea flavour and gorgeous lemon curd filling. Topped with a light lemon curd flavoured mascarpone cream, this cake is best served with a cup of Earl Grey tea, and will last for up to two days. You will need 2 x 20cm cake tins and a wire rack for this recipe
Find the recipe here
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