Got a crisis in the kitchen? Made a mess in the microwave? Need help with your haricots verts? Then get in touch.
Chat is somewhere you can share your cooking successes (or disasters!), recipes and ideas with other cooks like you. Sam will also be chatting here as often as he can, but can't personally reply to every message on the board (he's pretty busy with school and his favourite hobby cooking!).
Take a look at the latest conversations below and join in...
Latest messages
tomatoe sauce for pizzas
Sun, 10 May 2009 17:24
Hi Sam
Do you have a recipe for tomato sauce to put on pizzas?
Thanks x x x
Posted by: Bryony x x x (0 replies)
Where can i buy fresh fish?
Sat, 09 May 2009 17:23
Having never been able to get hold of any decent fish (the supermarkets are always a let down) I stumbled upon this brilliant fish shop from Whitby north yorkshire called Crooks fish. I ordered fresh halibut, smoked salmon and some white crabmeat all i can say is try it for...
Posted by: Bex (1 reply)
Chocolate dipped Oranges
Mon, 04 May 2009 9:00
Hi sam
Do you have any top tips on how to make merangues. I have made your chocolate oranges sprinkled with white chocolate and many a time they have all gone down like a treat. Do you have any other recipies like that? If you do it would...
Posted by: Lollypops (0 replies)
I love to cook your food
Mon, 04 May 2009 8:55
Hi Sam
I love to cook your food.I have got 3 of your cook books and I cant wait to get the 4th. As I love to cook do you have any top tips for me. I love your food and I was wondering if you have any other...
Posted by: Lucy Rowe (1 reply)
mince pie
Thu, 23 Apr 2009 17:50
hi sam do you know a good recipe for mince pie
Posted by: Mr.M (1 reply)
