Got a crisis in the kitchen? Made a mess in the microwave? Need help with your haricots verts? Then get in touch.
Chat is somewhere you can share your cooking successes (or disasters!), recipes and ideas with other cooks like you. Sam will also be chatting here as often as he can, but can't personally reply to every message on the board (he's pretty busy with school and his favourite hobby cooking!).
Take a look at the latest conversations below and join in...
Latest messages
message
Fri, 04 Apr 2008 19:36
Heya,
I am 11 years old and would just like to tell you that I think you are a great cook and I cook for my family meals from your cook books at least twice a week if not more!
Posted by: Hannspan (1 reply)
Sweet stuff & exam food
Thu, 03 Apr 2008 20:08
Hey Sam
Do you have any recipes for some healthy sweet snacks?
Also i've read all your books (By the way: best cook bokks around at the mo!) but i was wondering if you had any more top tips for exams as...
Posted by: Jadeore (1 reply)
Sweet stuff & exam food
Thu, 03 Apr 2008 20:08
Hey Sam
Do you have any recipes for some healthy sweet snacks?
Also i've read all your books (By the way: best cook bokks around at the mo!) but i was wondering if you had any more top tips for exams as...
Posted by: Jade'ore (0 replies)
blueberries
Wed, 02 Apr 2008 19:17
hi Sam,
could u recommened any good,healthy recipes which incorperate blue berries? cos im a bit fed up with making just blueberry muffins or having them on there own.
i am a massive fan cant wait till the release of your new book.
thanx x
Posted by: Dickiebird (1 reply)
Mash
Mon, 31 Mar 2008 19:35
Hey sam...
i have have this problem with making mash.. i seems that no matter what i do it seems to be lump. i have tried cooking it until it goes a bit mushy in the pan, but even then it just doesn't seem to be 100%...
Posted by: Billie (1 reply)
