
Got a crisis in the kitchen? Made a mess in the microwave? Need help with your haricots verts? Then get in touch.
Chat is somewhere you can share your cooking successes (or disasters!), recipes and ideas with other cooks like you. Sam will also be chatting here as often as he can, but can't personally reply to every message on the board (he's pretty busy with school and his favourite hobby cooking!).
Take a look at the latest conversations below and join in...
Tue, 29 Apr 2008 16:35
Hi Sam, it's Owen again. I've emailed you twice now, firstly about the xmas eve canapes and secondly about brain food. How is your exams/work coming on? My GCSEs start next week! You wanted the recipe for the carrot and proscuitto wraps. It's really easy but here it is anyway:...
Posted by: Owen Farr (1 reply)
Mon, 28 Apr 2008 9:50
To Sam,
Me and my friend are doing a project on cooking for English. we need to bring in a sweet treat for our class mates. Any ideas?
From Ash
Posted by: Ash (1 reply)
Fri, 25 Apr 2008 22:02
hey sam,
i have two of your books and am loving cookin roats, ribs and all sorts of yummy stuff for my family!!
you are a role model to me and to many other young cooks out there. I was wondering if you could give me some advice...
Posted by: kiki (1 reply)
Tue, 22 Apr 2008 16:17
Thanks so much Sam, first off, for the Chipperdoodle recipe. I actually found my book before you gave me the recipe, but thanks anyway. Anyway, I tried your Banana Bread for a project and LOVED it. I must say though, it seemed a little dry on top. Maybe it was...
Posted by: cheesepeas505 (1 reply)
Mon, 21 Apr 2008 16:06
Hey Sam..x
Im a vegetarian, but struggle to eat healthy foods.
Can you give me any tips on how i can eat healthy
balanced meals without the meat? I'd like to learn
new recipies to make vegetables tast good!
xXx
Posted by: Xx-Bubbles-xX (1 reply)